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Our love for the sea and delicious food, our love for our hometown and its people, and our love for what we do are the principles at the heart of the Kotelok Mussels Bar concept.
What do we cook?
What do we cook?
The food we love most: fresh Black Sea mussels only. There is no room in our kitchen for imported frozen shellfish. We also serve other local seafood such as rapana snails, Black Sea sprat, and fresh seasonal fish.
Our signature dish comes from Belgium. "Moules Frites" is a pot of mussels in a variety of sauces, served with crispy French fries and toasted baguette. To pair with it, we offer around twenty types of beer, including Belgian labels and Ukrainian craft brews.
Features
Black Sea mussels
We prepare ten types of sauces for your favorite shellfish, served in pots.
Belgian waffles
Every day for breakfast, we serve hot savory waffles with hearty fillings.
Local fish
We offer a seasonal fresh catch — gobies, flounder, glossa, and other local fish.
Awards
  • SALT Restaurant Award
    Winner of the “Best City Café” category at the national restaurant award SALT National Restaurant Award, as well as a finalist in the “Best Fish Restaurant” category.
  • Топ 100
    Ranked among the Top 100 restaurants in Ukraine according to Novoe Vremya magazine.
Контакты
Phone: +38 067 931 00 30 (Sadovaya)
+380 67 116 33 98 (Arcadia)

E-mail: kotelokmusselsbar@gmail.com

Address:
Odesa, Kamanina St, 28V
Odesa, Sadovaya St, 17
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Opening hours:
Mon-Sun 11:00-22:00